The mother house of Grupo ADM, on Avenida dos Descobrimentos since 1993: fish and meat over charcoal, generous tables and a fully renovated house in 2026.
Adega da Marina is where Grupo ADM began: it opened on June 6th, 1993 on Avenida dos Descobrimentos and became a Lagos classic, where generations of families and visitors share a table. In early 2026 the house was renovated top to bottom: the house is new, the soul is the same.
What didn't change is the essential: the charcoal — fish and meat over real coals, generous portions and quick service even on a full house. And every summer the tradition holds: a big arraial street party to celebrate the house's anniversary, with the whole Avenida invited.
Real charcoal, a steady hand and honest produce — the fish is on display, the coals are always lit.
Icelandic cod, grilled over charcoal straight to your table, dressed with quality olive oil fried with fine slivers of garlic. And if you prefer, ask for it flaked.
Our espetada skewer is the real deal: young beef tenderloin imported from Brazil, grilled to order over the coals — alongside picanha, steaks and maminha.
The recipe is over 30 years old and untouchable: prawns fried to order, garlic and ginger in perfect measure. Ask for bread — nobody leaves that sauce behind.
From the Casa Ermelinda Freitas winery straight to your jug — the wine that has filled glasses and conversation in this room for decades. Honest, fresh and unceremonious, as an adega should be.
Our Super Bock runs on the Beer Drive tank system: from vat to glass without touching a keg, ice-cold with a perfect head. A draft the way it should be — and then another.
From the Tejo to our table: Quinta da Lagoalva wines are the house pick by the glass and by the bottle — elegant, food-friendly and made to talk to the charcoal.
Two dining rooms and a terrace — from dinner for two to big groups, there's always a table.
seats
seats
seats
With 350 seats across two rooms plus 80 on the terrace, Adega da Marina is the home of big groups in Lagos: tours, companies, whole families, teams and celebrations. Our kitchen and floor are built to serve big tables without missing a beat.
For groups of 20 or more we have a dedicated group menu — download it and write to us with your date and party size.
Group menu available for bookings of 20 or more guests. Also available in Portuguese and Spanish.
Large groups or events? Write to adegadamarina@grupoadm.pt.
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